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Defending Beef: The Ecological and Nutritional Case for Meat, 2nd Edition (Paperback) By Nicolette Hahn Niman $17.95 Usually Ships in 1-5 Days	Florida Oranges: A Colorful History (American Palate) (Paperback) By Erin Thursby $21.99 Usually Ships in 1-5 Days	The Garlic Papers: A Small Garlic Farm in the Age of Global Vampires (Paperback) By Stanley Crawford $16.95 Usually Ships in 1-5 Days
Grass-Fed Cattle: How to Produce and Market Natural Beef (Paperback) By Julius Ruechel $29.95 Usually Ships in 1-5 Days	Practical Regeneration: Realistic Strategies for Climate Smart Agriculture (Paperback) By Scott Gillespie $19.99 Usually Ships in 1-5 Days	Storey's Guide to Raising Sheep, 5th Edition: Breeding, Care, Facilities (Storey’s Guide to Raising) (Hardcover) By Paula Simmons, Carol Ekarius $34.95 Usually Ships in 1-5 Days
Texas Wine Pioneers: How Texas Upset the World Wine Stage and Continues to Redefine It (Hardcover) By Gretchen Glasscock $29.74 Special Order	Food Politics: What Everyone Needs to Know(r) (Paperback) By Robert Paarlberg $16.95 Usually Ships in 1-5 Days	Storey's Guide to Raising Miniature Livestock: Goats, Sheep, Donkeys, Pigs, Horses, Cattle, Llamas (Storey’s Guide to Raising) (Paperback) By Sue Weaver $19.95 Usually Ships in 1-5 Days
Slaughterhouse: The Shocking Story of Greed, Neglect, And Inhumane Treatment Inside the U.S. Meat Industry (Paperback) By Gail A. Eisnitz $19.99 Usually Ships in 1-5 Days	Storey's Guide to Raising Beef Cattle, 4th Edition: Health, Handling, Breeding (Storey’s Guide to Raising) (Hardcover) By Heather Smith Thomas $34.95 Usually Ships in 1-5 Days	Planet Palm: How Palm Oil Ended Up in Everything--And Endangered the World (Hardcover) By Jocelyn C. Zuckerman $27.99 Usually Ships in 1-5 Days

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