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The Gourmand's Egg. a Collection of Stories and Recipes (Hardcover) By The Gourmand (Editor) $50.00 Special Order (This book cannot be returned.)	The Big Texas Cookbook: The Food That Defines the Lone Star State (Hardcover) By Editors of Texas Monthly $37.50 Usually Ships in 1-5 Days	The Cash and Carter Family Cookbook: Recipes and Recollections from Johnny and June's Table (Hardcover) By John Carter Cash $32.99 Usually Ships in 1-5 Days
Adventures on the Wine Route: A Wine Buyer's Tour of France (25th Anniversary Edition) (Paperback) By Kermit Lynch $20.00 Usually Ships in 1-5 Days	I Am a Filipino: And This Is How We Cook (Hardcover) By Nicole Ponseca, Miguel Trinidad $40.00 Usually Ships in 1-5 Days	My Paris Kitchen: Recipes and Stories [A Cookbook] (Hardcover) By David Lebovitz $35.00 Usually Ships in 1-5 Days
Lemon, Love & Olive Oil (Hardcover) By Mina Stone $40.00 Usually Ships in 1-5 Days	Gravy Quarterly No. 87 (Paperback) By Sara Camp Milam (Editor) Email or call for price Out of Print	The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones (Paperback) By Anthony Bourdain $18.00 Usually Ships in 1-5 Days
Culinary Reactions: The Everyday Chemistry of Cooking (Paperback) By Simon Quellen Field $16.95 Usually Ships in 1-5 Days	Ten Ways Not to Commit Suicide: A Memoir (Paperback) By Darryl "DMC" McDaniels, Darrell Dawsey $15.99 Usually Ships in 1-5 Days	Life Is Meals: A Food Lover's Book of Days (Paperback) By James Salter, Kay Salter $29.95 Currently Backordered

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