Description

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Easy-to-prepare recipes for great salads and delicious dressings.

The recipes from this book will encourage the home cook to never again purchase store-bought salads and dressings -- and to toss out those ancient jars and bottles at the back of the refrigerator.

There are more than 200 easy-to-follow recipes for delicious salads and, because every proper salad should be well dressed, more than 150 dressing recipes, too. From delightful starters to main meals unto themselves, there are salads for every season and occasion. They include:

Asparagus and bacon salad
Brown Derby cobb salad
Pesto coleslaw
Garlic greens with raspberries
Potato radish salad
Salad Ni oise

And tantalizing dressings, such as:

Asian all-purpose dressing
Fresh orange French dressing
Roasted honey garlic dressing
Fat-free zesty herb dressing
Tomato basil dressing

A comprehensive listing of oils, vinegars, spices and herbs complements the recipes. Everything needed to create the ultimate salad and its dressing is found right here.

About the Author

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George Geary teaches at more than 200 schools per year. He is also a food journalist, and his cookbooks have sold more than 200,000 copies. He is the author of The Cheesecake Bible.