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Simple: The Easiest Cookbook in the World (Hardcover) By Jean-Francois Mallet (Original author) $25.00 Usually Ships in 1-5 Days	An American in Provence: Art, Life and Photography (Hardcover) By Jamie Beck $40.00 Usually Ships in 1-5 Days	Bouchon (The Thomas Keller Library) (Hardcover) By Jeffrey Cerciello (With), Susie Heller (With), Thomas Keller, Deborah Jones (Photographs by), Michael Ruhlman (With) $60.00 Usually Ships in 1-5 Days
London Cocktails: Over 100 Recipes Inspired by the Heart of Britannia (City Cocktails) (Hardcover) By Felipe Schrieberg $19.95 Usually Ships in 1-5 Days	Paris Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the City of Light (City Cocktails) (Hardcover) By Doni Belau $22.95 Currently Backordered	Rustic French Cooking Made Easy: Authentic, Regional Flavors from Provence, Brittany, Alsace and Beyond (Hardcover) By Audrey Le Goff $25.00 Usually Ships in 1-5 Days
French Country Cooking: Meals and Moments from a Village in the Vineyards: A Cookbook (Hardcover) By Mimi Thorisson $40.00 Usually Ships in 1-5 Days	The Crepe Recipe Book for Beginners: 60+ Sweet and Savory Crepes (Paperback) By Ann Costlow $9.99 Usually Ships in 1-5 Days	Patisserie at Home (Hardcover) By Melanie Dupuis, Anne Cazor $50.00 Usually Ships in 1-5 Days
Bistro: Classic French Comfort Food (Hardcover) By Alain Ducasse $19.98 Usually Ships in 1-5 Days	French Pastry at the Ritz Paris (Hardcover) By François Perret, Bernhard Winkelmann (By (photographer)) $35.00 Usually Ships in 1-5 Days	Mastering the Art of French Cooking, Volume 2: A Cookbook (Hardcover) By Julia Child $65.00 Backordered

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